Fondues at the Château
This winter, it’s time to break out the fondue pots! The Château de Rochecotte invites you to two fondue evenings filled with fun and delicious food.
Discover—or rediscover—our two signature recipes and treat yourself to a cozy evening at the Château. February promises to be a delightfully indulgent month…
Two dates on the schedule:
• Friday, February 5, 2027
• Friday, February 26, 2027
Truffle Fondue — 70 € (including tax) per person
Classic fondue — €50 (including tax) per person
The price includes:
Appetizer + fondue served with cold cuts + dessert by Franck Joly
For organizational purposes, please specify the recipe you have chosen in the comments section when you finalize your reservation.
Note:
Each caquelon serves the same dish, for a minimum of 2 people and a maximum of 6 people.
So, rather Classic Fondue or truffle fondue ?
One thing is for sure: this winter, we’ll be having a blast in Rochecotte.